Easy Turkey Pot Pie

Easy Turkey Pot Pie

Easy Turkey Pot Pie

Ingredients:

Ingredients straight from your kitchen

1 can     White Turkey

1 c.        baby carrots, chopped

½           medium onion, chopped

1 bag     #870 BroccoliFlorets

1 can      Cream of Chicken Soup

1 can     Chicken Broth

½ c.       Milk

1            Garlic clove

¼ tsp.    thyme

¼ tsp.    black pepper

1 ½ c.    Bisquick

½ c.       milk

1            egg

Directions:

Follow these easy directions!

1. Preheat oven to 400 degrees. Place turkey, chopped carrots, and onions in a microwave safe bowl. Microwave for 3 minutes.
2.  Meanwhile, whisk in a mixing bowl cream of chicken soup, chicken broth, milk, garlic, thyme, and black pepper.
3. In Pyrex dish, cover bottom with broccoli florets. Then, layer turkey mixture. Top with soup mixture.
4. To make the topping, combine Bisquick, milk, and egg in bowl and mix together. Spoon out dough on top of pan.
5. Bake for 35 minutes at 400 degrees.