Friday, June 28, 2013

Adam’s Favorite Goulash



Adam’s Favorite Goulash

                The last time I cooked this, Adam thanked me for not “messing it up” by adding vegetables after he cleaned his second bowl. Lack of green aside, this is a great 15 minute dinner option.

Ingredients:

1 lb.        Ground Beef
8 oz.       Can tomato sauce
2 tbsp.  ketchup
½ tsp.    salt and pepper
7 oz.       macaroni noodles
¼ c.        shredded cheddar cheese.

Directions:


  1. In skillet, brown beef; pour off fat.
  2. Add tomato sauce, ketchup, salt and pepper. Mix.
  3. Cook noodles according to package directions; drain.
  4. Stir noodles into beef mixture. Heat thoroughly.
  5. Sprinkle on the cheese and eat up!

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